Oil Coating Starch
Our products can improve binding of ingredients and batter, and also can give crispy texture.
It can improve texture of Fish-paste products such as Kamaboko & Deep fried fish cake, and also you can reduce amount of paste by using this product. So you can reduce cost for production.
Product information
Uses | Batter for fried food, Dusting flour, Fish-paste・Meat products |
---|---|
Sales packaging |
20kg/paper bag |